Native Plate

Stephanie Apperson 4 months ago

Excited to see a drink with pandam a new item for me! Just delicious. The Moo Sa Whan lacked any lime & cilantro (as mentioned in menu) but lemon was on the plate so I made it work. ( sorry no pic) Looked like limes were a precious commodity from my bar seating. The Steak Bulgogi was delicious. And finally, the fried banana desert needs adjusting on technique. It was mushy not crisp but I still ate half! Also so hot inside!

M Marrow 6 months ago

1st timer review...Nice cozy restaurant, bar and table seating, nice staff (Bartender Kalon/Kaln- may be misspelled sorry) - super nice, friendly and helpful! Seems to be a popular spot with walk-in and reservations taken. Food: Veggie rice paper rolls were delicious 😋..Spicy Miso soup w/ rice noodles and veggies only was also Amazing!! Will definitely visit again!

Tam Brown 7 months ago

My cousin and fellow foodie like to catch up over cocktails and a good plate! We decided to give @nativeplaterva a try on a school night, lol! The space is definitely a vibe in a cute location near Shockoe Bottom. The staff as soon as we came in were super welcoming and helpful! All the tables were full midway through our visit, definitely favored among the community. We both chose items that were highly recommended on other foodie platforms and some suggested by our waitress (super helpful and nice). We made it in time for HH and ordered their house margaritas (KP ordered the pomegranate and I had guava, 3.4/5 I’ve had stronger HH margs but this one was refreshing and they use really good guava juice). We ordered the Pok Pok wings (3.2/5-fried well, smaller in portion) and Gochujang cauliflower (3/5-the cauliflower wasn’t as tender as I had imagined but battered well). For entree’s I ordered the Singapore noodles (2.9/5-the shrimp were pleasantly plump and juicy but the pork was a bit dry) and KP opted to try the Katsu curry, chicken was beautifully fried. The portions were plentiful and plated well but we all agreed (I took my leftovers to Mimi for her dinner) if the flavors/seas

Shane Oltman 7 months ago

Tried Native Plate in Richmond for the first time and it was great. Food was really good and you can tell everything is made fresh. The people working there were super friendly and the whole place just had a really easygoing vibe. Glad we stopped in and I’ll definitely be back.

Casey 7 months ago

We had the pleasure of dining at Native Plate for a date night, and it exceeded our expectations in every way. From the moment we arrived, the service was attentive, professional, and genuinely welcoming. The atmosphere struck the perfect balance between relaxing and inviting, making it an ideal setting for a special evening out. The food was outstanding—fresh, beautifully prepared, and full of vibrant flavor in every bite. It’s clear that quality and care go into every dish. Native Plate truly delivers a top-shelf experience from start to finish, and we’re already looking forward to our next visit.